complimentary prosecco toast
AVAILABLE AT ALL LOCATIONS, FEB 12-18
ENSALADA DE NOPALES
cactus, red onions, tomato, jalapeno, cilantro, fresh crumbled cheese
flautas
rolled and fried tortilla filled with tropical cheese, topped with sour cream pico di gallo
NACHOS
crispy tortilla, grounded beef, black beans, blended jack & cheese, jalapeno, cream
PAELLA DE MARISCOS
mexican rice, shrimp, calamari, mussels, clams, vegetables
FAJITAS MIXTAS
sauteed steak, chicken, chorizo, mix bell pepper, onions, oaxaca cheese, sided with rice beans, tortilla
MIXIOTE DE RES
beef short rib marinated in mexican spices, olives, potatoes, gentle cooked until tender, sided rice, beans
CAMARONES AL AJILLO
sauteed tiger shrimp, garlic, oil, el tesoro tequila, white rice, iceberg salad
GELATINA MIXTA
mixed flavored gelatine
FRESAS CON CREMA
mexican strawberry and cream